Milk Essence is a new kind of food additives with particular solubility and emulsification. Different products can be produced for the needs of consumers.
Product Technique Index
Sense index
Items
Index
Fat30%
Fat35%
Fat40%
Appearance
milk white power ,no purity by naked eye
liquidity
good liquidity
Smell
fragrant, mellow and thick
Taste
Soft and smooth
Phsics Index
Items
Index
Fat30%
Fat35%
Fat40%
Solubility
60 good s olubility
Moisture
6%
Ash
3%
Prodtein
2%
PH
4.5~6.5
Fat
30%2%
35%2%
40%2%
Carbohydrates
60%
Note;Its specification and paking can be adjusted based on the customer'requirements
Hygiene index
Items
Index
Fat30%
Fat35%
Fat40%
Pb
0.5mg/kg
As
0.5mg/kg
Coliforms Group (N)
30MPN/100g
Total Bacterias
3000cfu/g
Pathogens
Negative
Note;Its specification and paking can be adjusted based on the customer'requirements
